Signature Claypot Curry Chicken
Chicken pieces and potatoes cooked in an aromatic Wok Master’s curry gravy served in claypot with a choice of either rice or noodles.
Seafood Fried Rice
Fluffy golden fried rice with fresh seafood.
Sizzling Gong Bao Chicken Rice
Stir-fried spicy chicken, cashew nuts, vegetables and dried chilli. Served on a sizzling hotplate with rice.
Kampong Sambal Fried Rice
Local spicy and savoury fried rice with fish slices, sotong and prawn.
Salted Fish with Chicken Fried Rice
Wok- red fried rice with salted fish and diced chicken.
Sizzling Black Pepper Beef Rice
Sliced beef fried with onions, curry leaves, capsicum and carrots in a black pepper sauce. Served on a sizzling hot plate with rice.
Sizzling Sweet and Sour Fish Rice
Stir-fried fish slices in a classic sweet and sour sauce. Served on a sizzling hotplate with rice.
Yang Zhou Fried Rice
Classic Yang Zhou – styled fried rice with egg, chicken char siew, crab stick bits, shrimp and mixed beans.
All prices are subject to Service Charge and prevailing GST.