Straits Times, 27 June 2017
Claypot food and zhi char dishes will always hold a special place in our hearts. Treat yourselves to Wok Master’s chili, black pepper and salted egg crabs at 2 for $39.90 and 3 for $59.90.
Pancakes and desserts make the best pairing. Paddington House of Pancakes rewards diners with a complementary dessert for every 3 main courses ordered.
Indulge in Singapore’s national dish and choose from chilli, black pepper and salted egg yolk flavoured crab from Wok Master. Get 2 crabs at $39.90 (usual price $60)