Menu
Noodles 面食类
Dual Style La La Hor Fun
拉拉鸳鸯河粉
Half Deep Fried, Half Wok Fried Hor fun together with Lala and chicken broth.
La La Bee Hoon
拉拉米粉
Stir fried bee hoon with lala, special soup, chinese celery, onion, spring onions in claypot.
Signature Claypot Crayfish Laksa
招牌砂煲虾婆叻沙
Thick rice vermicelli simmered in a claypot with spicy coconut broth with sliced fish cakes, fried bean curd and whole crayfish.
Cantonese Seafood ‘Sang Mee’
广式海鲜生面
Crispy egg noodles on claypot with a rich seafood sauce of prawns, fish and squid.
Claypot Beef Horfun
砂煲牛肉河粉
Broad rice noodles stir-fried with tender beef slices served in claypot.
Claypot Seafood Horfun
砂煲海鲜河粉
Broad rice noodles with fresh prawns, fish slices and squid, cooked in a rich stock served in claypot.
Claypot XO Crayfish ‘Tang Hoon’
XO虾婆冬粉煲
Glass noodles simmered in claypot in a rich herbal stock with fresh crayfish, enriched with an egg.
Mushroom and Minced Meat Noodles
香菇肉碎炒拉面
Dry-fried noodles with minced pork and mushrooms with mixed vegetables on hotplate.
Kampong Seafood Mee Goreng
马来海鲜炒面
Malay-styled stir-fried egg noodles with fresh seafood coated in a sweet and spicy tomato sauce on hotplate.
Finger Food
Specialties
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Chicken
Beef
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Homemade Beancurd
Egg
Vegetables
Vegetarian
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Noodles
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Kids Meal
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